LoftPassageFolio

Genuine Pizza from Italy

Lovingly handcrafted, carrying on the tradition since 1985

Explore Our Menu

Traditional Wood Oven

We cook our pizzas in classic wood-burning ovens for that true Italian taste.

Fresh, Local Produce

All our ingredients are freshly picked and sourced from local farms.

Multiple-Time Champion

Recognized as Number One Pizzeria in the area for the past five years.

Statistics on Pizza

15,000+

Pizzas Delivered Each Month

28

Different Pizza Flavors

97%

Happy Customers

18

Food Industry Accolades

Our Pizzeria's Journey

1985

Our beginning with a homely oven and treasured recipes from Naples.

1995

Moved to our larger location and introduced genuine wood-burning pizza ovens.

2005

Secured our inaugural City's Best Pizza distinction and unveiled our exclusive dough mix.

2015

Marked three decades in business with the launch of premium specialty pizzas.

2023

Maintaining our commitment to excellence with eco-friendly operations.

Recent Blog Updates

The

The Mystery Behind Ideal Pizza Dough

Uncover the methods our culinary experts use to achieve that flawless balance of crusty and chewy texture.

Discover More
Top

2024’s Top 5 Pizza Toppings

Take a look at this year's trending and most creative toppings gaining popularity.

Find Out More
Juice

The Best Juices to Complement Your Pizza

Enhance your pizza dining experience with the ideal juice accompaniment.

Learn More